Our Chef is always coming up with the best weekly specials.
Check back regularly to see what’s new on the menu.
**Please see our online ordering section to order these items for delivery or carryout**
6.11.21 Weekly Specials
Fried Oyster Po Boy
Fried oysters on a toasted roll with roasted jalapeno cilantro aioli,
shredded lettuce and diced tomatoes. Served with chips and french onion dip.................$12.99
BBQ Salmon BLT
Grilled salmon topped with BBQ with lettuce and tomato on a toasted brioche roll.
Served with chips and french onion dip..................$13.99
Pork Barbacoa Tacos
Three flour tortillas filled with pork barbacoa, tomatillo salsa and sour cream.
Served with tortilla chips and salsa.................$14.99
Shrimp Scampi
Sauteed shrimp over linguine with diced tomatoes, parmesan cheese
and basil in a white wine butter sauce. Comes with a piece of garlic bread...............$17.99
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CVP Brunch and bottomless Bloodies, Mimosas and Natty Draft every Saturday and Sunday from 10 am - 2pm